Latest Posts
James Beard Foundation Awards 2019: Winners, News, and Updates
Everything you need to know about the restaurant, chef, and media awards
The James Beard Foundation Awards are among the highest honors in the American food world.
Semifinalists (aka the “long list”) for restaurant and chef awards will be announced on Wednesday, February 27. Finalists in restaurant, chef, and media categories will be announced on March 27. The James Beard Awards Gala, where the recipients of America’s Classics awards are also acknowledged, will be take place in Chicago on Monday, May 6.
Winners in the book, television, and journalism categories will be announced at the James Beard Media Awards dinner in New York City on Friday, April 26.
from Eater - All https://ift.tt/2VtIdTb
Why Velvet Is Everywhere, Including Restaurants, Right Now
https://www.curbed.com/2019/2/27/18241712/velvet-chair-sofa-couch-trend-the-wingfrom Eater - All https://ift.tt/2TiyzoJ
The Myth of ‘Ugly’ Produce
The startups Misfits Market and Imperfect Produce say they’re rescuing food that would otherwise be wasted. One scientist is calling bullshit
https://www.vox.com/the-goods/2019/2/26/18240399/food-waste-ugly-produce-myths-farmsfrom Eater - All https://ift.tt/2T0UrWs
Subscribe to:
Posts (Atom)
Popular Posts
-
Photo by: Jeffrey Greenberg/Education Images/Universal Images Group via Getty Images https://miami.eater.com/2021/11/1/22757666/michelin-...
-
Denver Post via Getty Images Plus, Travis Scott made a chicken nugget pillow, and more news to start your day Instacart workers’ accounts...
-
From bittersweet to botanical, there’s an appetite-stimulating aperitif out there for everyone in this growing category Humans are creatur...
-
Marie Martin/ Shutterstock Our Gastropod hosts follow the history of the soybean staple, from its origins in northeastern China to its e...
-
Shutterstock Whether restaurant-industry workers are still showing up to work or have been laid off, no one knows what could happen next ...
-
Helen Rosner From a sage galette with labneh at a modern Israeli restaurant, to lovage sorbet with meringue and cucumber ribbons at a rai...
-
A local maker says she’ll donate about $1,500 in profits to World Central Kitchen https://dc.eater.com/2020/3/31/21200299/jose-andres-pray...
-
https://sf.eater.com/2019/4/5/18295403/gram-pancakes-cafe-souffle-japanese-san-francisco-stonestown-open from Eater - All http://bit.ly/2...
-
There’s a yearning to reconnect with family recipes not written on paper. | Getty Images With nearly 50,000 members, Facebook group Black...
-
Several chains, including Dutchman’s and Swig, offer the bright cookies. The question is: Who baked them first? My entry into Souther...
