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from Foods https://f52.co/2DZGnmV
The Cheesy Pasta Dish That Proves Simple Is Showstopping
Welcome to this year's Piglet Community Picks! Until the Piglet Tournament of Cookbooks kicks off in March, we'll be posting weekly reviews of the best new books you cooked from in 2018—written by you. To see other reviews, head here. And to catch up on the books that made it into the main tournament, look no further.
Jessica Battilana's cookbook, Repertoire, promises to be “all the recipes you need.” It's not focused on one particular cuisine, but is instead a vibrant quilt of favorite flavors across many styles and techniques. It's the cookbook version of your mom's well-worn, well-stained notebook that contains all her treasured recipes—the ones you grew up on.
from Foods https://f52.co/2DZGnmV
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